Pudding Recipe: How To Make Fresh Biscuits Orange Pudding

How do I and the shape huh? If you want to know how and materials diintip yuuk made it below, given sisidunia for you. Orange biscuits pudding recipe is derived from resep siomay bandung a quote delicacies of the week (28/9/2014).

Ingredients/spices:
marie biscuits, fruit 12 each side two
1 small can of mandarin oranges, drain
250 ml fresh milk
50 g granulated sugar
4 1/2 tablespoons cornstarch
125 ml orange juice cans
2 tablespoons sunquick
2 eggs, beaten off
1 drop yellow dye

Rebuslah first milk and sugar, to a boil. Then resep tempe bacem dissolve cornstarch with lemon juice, then mix into the milk that has been Braised continued.

Stir everything until it becomes thick. Add more sunquick and back stirring evenly, and then remove and let stand. Insert the egg into the batter of milk last and mix evenly.

If you have all the ingredients well mixed, stir in 1/3 of the batter into the baking dish, and then the biscuits on it. Sprinkle mandarin oranges, then cover with the remaining dough there.

Put the dough into the baking pan filled water first, then the oven http://huwalahumbo.blog.fc2.com/ for 30 minutes. If it has been cooked sprinkle again with mandarin orange and berries ornament white cooking chocolate which has been dilelehka. The pudding is served and are ready to be enjoyed

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